Daily Specials
monday
- burger, bourbon & beer - $29
Carté burger, 1.5oz Four Roses single barrel bourbon, draft beer
tuesday
- pizza night - $12
8" pizza of your choice
wednesday
- cheese board - $10
1 cheese + assorted accouterments - half off bottles of wine
thursday
- fish & chips - $21
- specialty cocktails - $12
sunday
- all night happy hour
5p-close
Shareables
hummus
$18 sesame tahini | sea salt | toasted naan | crudites | feta
crispy pork belly
$27 brown butter sweet potato puree | pickled mustard seed and pear | pilloncillo glazed
charcuterie board (serves 2-3)
$34 seasonal selection of 2 meats & 2 cheeses | olives | housemade pickled vegetables | jam | marcona almonds | seasonal fruit | whole grain mustard
roasted baby carrots
$21 fresno chiles | crispy quiona | labne tahini vadovan | carrot top pesto
meatballs
$22 ground pork + beef | san marzano tomatoes | mozzarella | toasted rustic sourdough
seafood chowder
$16 seasonal fish | potatoes | nueske bacon | leeks | chives
Empty Bowls is an international grassroots effort to fight hunger. For every bowl ordered, $1 will be donated to Third Avenue Charitable Organization who leads Empty Bowls San Diego.
Salads *add: chicken $9 | shrimp $12 | steak $16
caesar salad
$17 baby romaine | roasted poblano dressing | focaccia croutons | grana padana
roasted beet salad
$18 whipped goat cheese ricotta | arugula | candied walnut | goat cheese crumbles | orange vinaigrette
brussel & apple salad
$19 arugula | fennel | pickled golden raisin | grana padana | meyer lemon vinaigrette
Entrees
Carté burger
$24 smashed angus patties | bibb lettuce | grilled onion | pickle | cheddar | house sauce | tomato | sesame brioche bun | french fries
calabrese pizza
$25 calabrese salami | san marzano sauce | basil | mozzarella cheese | red wine sea salt
margherita pizza
$23 fresh mozzarella | grape tomatoes | basil | san marzano sauce
steak sandwich
$26 6oz flat iron steak | caramelized onions | arugula | blue cheese aioli | rustic country sourdough | french fries
miso salmon & farro brown fried rice
$35 baby bok choy | tempura maitake mushroom | red miso butter sauce | thai chili oil drizzle
slow braise lamb tagliatelle
$36 kale | poached cherry tomatoes | ricotta salata
ribeye
$56 grilled maitake | cipollini onion | wilted mustard greens | chimichurri | cabernet sauce
ahi poke bowl
$24 sushi rice | ahi tuna | onion | scallion | seaweed salad | edamame | furikake | citrus spicy aioli | togarashi
Dessert
butterscotch budino
$14 rosemary shortbread
flourless dark chocolate torte
$14 scoop of gelato: +$2
coffee ganache | peanut crumble
coffee ganache | peanut crumble
cinnamon apple cake
$14 vanilla gelato: +$2
oats crumble | spiced caramel | chantilly cream
oats crumble | spiced caramel | chantilly cream
assorted gelato and sorbets
$10 gelato sundae: +$3
choice of
choice of
- gelato: strawberry, chocolate, vanilla
- sorbet: coconut, strawberry
Happy Hour daily 5p - 6p & 9p - 10p
- hummus - $11
- calabrese pizza or margherita pizza - $12
- meatballs - $12
ground pork + beef, san marzano tomatoes, mozzarella, toasted rustic sourdough - draft beer - $7
- well drink - $10
- house wines* - $12
- featured cocktail* - $14
Parties of 6 or more may be subject to an automatic gratuity of 18%. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cocktails - $17
garden gimlet
hendricks gin, cucumber, fingerling lime, rose
sapphire 75
bombay sapphire, lemon, butterfly pea flower, lavender, prosecco
velvet rye old fashion
bulleit rye, vanilla, ginger, honey, angostura bitters, orange bitters
state street mule
you & yours vodka, berry medley, mint, lime, ginger beer
rosemary ritual
lalo blanco tequila, grapefruit, lillet blanc, lemon, orange
smoke + stone
xicaru mezcal, lemon, peach, apple cider, mole bitters
the sailors' solution
wray & nephew overproof rum, malibu, demerara, lime, zoranj anme, orange
Zero-proof - $12
seaport breeze
pomegranate | lemon | ginger | mint
spiced apple bliss
spiced apple | pineapple | lemon
Pint - $10
cali creamin’
vanilla cream ale, mother earth 5%
orderville
hazy ipa, modern times brewing 7.2%
secret safari
san diego pale ale, abnormal brewing 5%
pupil
ipa, societe brewing co. 7.5%
classic
mexican lager, calidad 5%
red trolley
red ale, karl strauss 5.8%
mexican cerveza
non-alcoholic lager, ration ale 0%
Wine
White + Pink glass | bottle
black stallion*
$14 | $52 napa valley, ca
sauvignon blanc
sauvignon blanc
abadía de san campo
$14 | $52 bodegas terras gauda, rias baixas, esp.
albarino
albarino
livio felluga
$16 | $60 friuli-venezia giulia, it
pinot grigio
pinot grigio
bodyguard
$18 | $68 daou santa barbara, ca
chardonnay
chardonnay
sonoma cutrer
$14 | $44 russian river valley, sonoma county, ca
rosé
rosé
Red glass | bottle
niner bootjack*
$15 | $56 paso robles, ca
red blend
red blend
benmarco
$16 | $60 mendoza, ar
malbec
malbec
au bon climat
$17 | $64 santa barbara, ca
pinot noir
pinot noir
discovery
$18 | $68 daou, paso robles, ca
cabernet sauvignon
cabernet sauvignon
saldo
$18 | $68 napa valley, ca
zinfandel
zinfandel
Sparkling glass | bottle
jeio
$14 | $52 prosecco, it
brut prosecco doc
brut prosecco doc
pierre sparr
$14 | $52 cremant d’alsace, fr
brut rosé
brut rosé
Ask about our rotating wine selection and beer on tap!